Bananas are one of the healthiest fruits you can eat, being loaded with protein, fiber, vitamins A, B6, and C, potassium, manganese, magnesium, folate, riboflavin, niacin, and iron. They are also more or less perfectly portioned and easy to grab-and-go. Bananas are delicious on their own, but nicely augment cereal, fruit salad, and even ice cream.
But we’re not here today to talk about the banana fruit, but rather its peel. Generally discarded as trash, banana peels are actually edible and provide a whole assortment of added health benefits. Surprised? As it turns out, people use banana peels to improve digestion, lower cholesterol, and heal common skin problems.
One thing is for sure – you will stop throwing these valuable wrappers in the trash after you discover all the incredible things they can do. These tips can honestly improve everything about your life!
1. Stops Itching
Starting off with a topical benefit, banana peels are great for relieving the painfully distracting itch of bug bites. Massaging the raised bumps with the inside of a banana peel can provide instant results. This remedy is also reported to work on rashes caused by poison ivy or poison oak.
Science hasn’t figured out why it works, but you can’t argue with results. People who have tried it report that one application relieves itching all day.
2. Stay Regular
We don’t like to talk about it much, but skipping a daily bowel movement can be quite uncomfortable. One of the best ways to stay regular is to make sure you get enough fiber in your diet. While the banana fruit contains a fair amount of fiber, the peel itself is positively jam packed.
Eating the peel along with the fruit, or adding the peel to a smoothie, is an easy way to stay regular. If you can’t bring yourself to eat the whole peel, you can scrape out as much of the inside of the peel as possible and just eat that.